Venturini https://alimentarigipa2004.com/ it Venturini https://alimentarigipa2004.com/node/131 Venturini<span class="field field--name-uid field--type-entity-reference field--label-hidden"><span lang="" about="/user/1" typeof="schema:Person" property="schema:name" datatype="">logo4way</span></span> <span class="field field--name-created field--type-created field--label-hidden">Lun, 03/27/2023 - 13:08</span> <div class="field field--name-field-marca field--type-entity-reference field--label-hidden field__item"><div about="/taxonomy/term/84" id="taxonomy-term-84" class="taxonomy-term vocabulary-marche"> <h2><a href="/taxonomy/term/84"> <div class="field field--name-name field--type-string field--label-hidden field__item">Venturini</div> </a></h2> <div class="content"> </div> </div> </div> <div class="field field--name-field-allegati field--type-file field--label-above"> <div class="field__label">Schede tecniche</div> <div class="field__items"> <div class="field__item"><div class="table-responsive"> <table data-striping="1" class="table table-striped"> <thead> <tr> <th>Allegato</th> <th>Dimensione</th> </tr> </thead> <tbody> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/08_03_2018%20Capitolato%20Tecnico%20Meringhe%20200G.pdf" type="application/pdf; length=204897">08_03_2018 Capitolato Tecnico Meringhe 200G.pdf</a></span> </td> <td>200.09 KB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/15_05_2019%20ST%20523144FIE%20-%20Capitolato%20tecnico%20prodotto%202019.pdf" type="application/pdf; length=1032862">15_05_2019 ST 523144FIE - Capitolato tecnico prodotto 2019.pdf</a></span> </td> <td>1008.65 KB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/0092%20PANE%20BIANCO%20CON%20OLIO%20DI%20OLIVA%20ROBERTO%20400g.pdf" type="application/pdf; length=352184">0092 PANE BIANCO CON OLIO DI OLIVA ROBERTO 400g.pdf</a></span> </td> <td>343.93 KB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/0093%20PANE%20AL%20GRANO%20DURO%20CON%20OLIO%20ROBERTO%20400g.pdf" type="application/pdf; length=352268">0093 PANE AL GRANO DURO CON OLIO ROBERTO 400g.pdf</a></span> </td> <td>344.01 KB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/0094%20PANE%20A%20FETTE%20INTEGRALE%20ROBERTO%20400G%208CONF_REV4.pdf" type="application/pdf; length=170090">0094 PANE A FETTE INTEGRALE ROBERTO 400G 8CONF_REV4.pdf</a></span> </td> <td>166.1 KB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/2014%2012%2002%20Panificio%20Eleonora%20SCHEDA%20TECNICA%20Pane%20Carasau%20250g.pdf" type="application/pdf; length=257011">2014 12 02 Panificio Eleonora SCHEDA TECNICA Pane Carasau 250g.pdf</a></span> </td> <td>250.99 KB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/2014%2012%2022%20SchedaTecnica%20Sfoglione%20400.pdf" type="application/pdf; length=425475">2014 12 22 SchedaTecnica Sfoglione 400.pdf</a></span> </td> <td>415.5 KB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/2021%2001%2026%20CT%20S%26P%20Pan%20Ajo%20150g.pdf" type="application/pdf; length=1358787">2021 01 26 CT S&amp;P Pan Ajo 150g.pdf</a></span> </td> <td>1.3 MB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/2021%2001%2026%20CT%20S%26P%20Pan%20pizza%20150g.pdf" type="application/pdf; length=1359192">2021 01 26 CT S&amp;P Pan pizza 150g.pdf</a></span> </td> <td>1.3 MB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/2021%2001%2026%20CT%20S%26P%20Pan%20Saor%20150g.pdf" type="application/pdf; length=1350219">2021 01 26 CT S&amp;P Pan Saor 150g.pdf</a></span> </td> <td>1.29 MB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/0180263_Scheda%20tecnica%20pane%20tostato%20con%20pomodoro%20e%20origano%2030.-gr%20-%20Edizione%202%20%281%29.pdf" type="application/pdf; length=1064995">0180263_Scheda tecnica pane tostato con pomodoro e origano 30.-gr - Edizione 2 (1).pdf</a></span> </td> <td>1.02 MB</td> </tr> <tr class="even"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/Scheda%20tecnica%20s%26p%20pasticcini%20di%20frolla.pdf" type="application/pdf; length=181055">Scheda tecnica s&amp;p pasticcini di frolla.pdf</a></span> </td> <td>176.81 KB</td> </tr> <tr class="odd"> <td> <span class="file file--mime-application-pdf file--application-pdf"> <a href="https://alimentarigipa2004.com/sites/default/files/2023-03/Scheda%20tecnica%20s%26p%20pesche%20farcite%20al%20cioccolato.pdf" type="application/pdf; length=181971">Scheda tecnica s&amp;p pesche farcite al cioccolato.pdf</a></span> </td> <td>177.71 KB</td> </tr> </tbody> </table> </div> </div> </div> </div> Mon, 27 Mar 2023 13:08:01 +0000 logo4way 131 at https://alimentarigipa2004.com